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Weber Charcoal Heat Controller, for 22” Kettle Charcoal Grills,Silver

Weber Charcoal Heat Controller, for 22” Kettle Charcoal Grills,Silver

Regular price $84.99 USD
Regular price Sale price $84.99 USD
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From the manufacturer

Weber’s Charcoal Heat Controller for 22” kettle charcoal grills

Weber heat controller cut out with direct heat set up

Weber Heat Controller Charcoal grill cut out displaying indirect cooking method

Webre Heat Controller set up in kettle cut out to show low and slow cooking method

Direct High Heat Grilling

Searing over the cone; searing steaks or chops with the Charcoal Heat Controller happens quickly. Sear each side of your food in 15-30 second intervals. Depending on the thickness of your meat, you may need to cook it indirectly (around the cone) to achieve desired doneness.

Indirect Heat Grilling

Convection Heat Around the Cone: For foods that require longer cook times, such as chicken, the Charcoal Heat Controller uses the power of convection air to heat and crisp your food. Place your food on the grate around the cone instead of directly over the cone.

Low-and-Slow Grilling

The Charcoal Heat Controller makes it easy to create a fuse of charcoal that will burn slowly for 6-8 hours. The diffuser ring spreads the heat, allowing you to use the entire cooking grate for your food.

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Price $139.00 $72.00 $29.49 $24.49
Start Smoking with Your Charcoal Grill The Charcoal Heat Controller fits perfectly with all Weber 22" Kettle Charcoal Grills Experiment using flavored wood chunks while grilling and smoking! Keep tabs on your cook from your phone: track temperature of grill and food, step-by-step recipe instructions, and food readiness alerts. Holds up to 5 racks ribs to make the most of the space on your grill. Heat resistant up to 400*F and food safe, perfect for working with food on your grill or smoker.
Weber’s Charcoal Heat Controller for 22” kettle charcoal grills,

7 hours of Low-and-Slow Grilling

With Weber’s Charcoal Heat Controller for 22” kettle charcoal grills, you can easily set up your grill for high-heat searing or low-and-slow cooking. Comprised of a cone and diffuser ring, it reduces the guesswork for less experienced grillers and adds a new level of mastery for backyard pros. The cone positions charcoal for up to 7 hours of low-and-slow cooking when used with charcoal briquettes, while the diffuser ring provides even heat across the entire grilling surface, giving you plenty of room for larger foods like ribs, pork shoulders and more. The cone can also be used to create extremely high heat for searing as well as efficient, convection heat for perfectly crispy wings, meats and veggies. Yum.

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